The first of the monthly Winter Lunches is this Sunday. John Seaton is chefing, with a menu of avocado and prawn cocktail, chicken, ham and leek pie with seasonal vegetables, a selection of desserts and cheese and biscuits, plus coffee. The price remains as last year, namely £15 with a suggested voluntary donation of £10. Please confirm your attendance to Eric Howes at firstname.lastname@example.org
John Seaton is in action again on Friday 25th October, when you are invited to the Club Dinner. Cost is just £15, with a suggested voluntary donation of £5 and a willingness to buy a raffle ticket or two. Again, please
let email@example.com know you will be attending.
Thursday 12th December is now pencilled in as the date for the AGM. Please make the effort to come along and get an update on how the Club has fared over the past financial year.
The following Thursday, 19th December, the Club will be hosting the traditional Carols Sing-a-long that used to take place at the Cat & Fiddle. Adrian Morrish will be tinkling the ivories. This is always a fun evening, so please get the date in your diary now.